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There are 33 news based on search keyword " culinary"

Malaysia’s Kopitiam Culture Could Be Next Global Export Story

KUALA LUMPUR, June 3 (Bernama) -- Malaysia’s kopitiam concept could potentially emerge as an exportable identity capable of strengthening tourism branding, food entrepreneurship and cultural influence abroad, according to culinary veteran Chef Rossham Rosli, who has spent 33 years in the industry.

From Mum's Kitchen To Global Stage -- Young Malaysian Chef Takes Local Flavours To Russia

By Nurunnasihah Ahmad Rashid

KUALA LUMPUR, May 29 (Bernama) -- Long before he stood in an international culinary arena in Russia bearing Malaysian flavours to judges from around the world, Wan Amirul Asyraaf Wan Rosidi learnt his earliest lessons about food in a simpler way.

Beyond The Plate: Malaysia’s Culinary Talents Could Be Next Soft Power Asset

By Nurunnasihah Ahmad Rashid

KUALA LUMPUR, May 27 (Bernama) -- Malaysia’s multicultural food heritage may hold greater strategic value than many realise.

Social Media Sparks Rapid Growth In Malaysia’s “Durian Tourism”

KUALA LUMPUR, March 20 (Bernama) — Malaysia has seen a growing “durian tourism” trend, with international visitors, particularly those from China, increasingly building short breaks and day trips around peak durian seasons and well-known producing areas, which appeal is both culinary and experiential.

RWG Spreads Festive Joy With "Jom Raya Kaw Kaw 2026" Campaign

KUALA LUMPUR, March 19 (Bernama) -- Resorts World Genting (RWG) is bringing extra festive cheer to this year’s Hari Raya Aidilfitri with its “Jom Raya Kaw Kaw 2026” campaign, set to run from March 13 to April 12, offering a vibrant lineup of activities for families and visitors.

Avocados Australia Inks Partnerships With Monash University Malaysia, University Of Wollongong Malaysia

PETALING JAYA, March 4 (Bernama) -- Avocados Australia Ltd, the national peak industry body representing Australia’s avocado growers, has formalised partnerships with Monash University Malaysia and the University of Wollongong (UOW) Malaysia.

Chef Khiew Debuts ‘Rasa Bonda’, Halal Menu Inspired By Guangdong, HK Classics

KUALA LUMPUR, Feb 27 (Bernama) -- Renowned celebrity chef Chef Khiew has introduced his latest menu, ‘Rasa Bonda’, which elevates Chinese heritage cuisine through inspiration drawn from classic Guangdong and Hong Kong dishes in a contemporary halal version.

MATRADE Leads Over 120 Malaysian Firms To Gulfood 2026 In Dubai

KUALA LUMPUR, Jan 26 (Bernama) -- The Malaysia External Trade Development Corporation (MATRADE) is leading more than 120 Malaysian food and beverage (F&B) companies to Gulfood 2026 in Dubai, United Arab Emirates (UAE).

TUI Blue Makes Malaysian Debut In Strategic Haven Resort Partnership

IPOH, Jan 24 (Bernama) -- Flagship hotel brand TUI Blue marked its entry into the Malaysian tourism sector through a strategic partnership with The Haven Resort Sdn Bhd, establishing one of Ipoh's international hotel-branded resorts. 

Slovenia Unveils Award-Winning AI Virtual Travel Advisor

KUALA LUMPUR, Dec 17 (Bernama) -- The Slovenian Tourist Board (STB) is reinforcing Slovenia’s positioning as a digitally advanced, visitor-centric destination with Alma, an artificial intelligence (AI)-powered virtual travel advisor that has quickly emerged as one of the country’s most innovative tourism tools.

Hometown Hainan Coffee Plans RM50 Mln Expansion Over Next Five Years

KUALA LUMPUR, Dec 12 (Bernama) -- Malaysian casual dining chain Hometown Hainan Coffee plans to invest RM50 million in network expansion nationwide over the next five years.

Bumbu Babah Expands Operations To Melaka With 33rd Outlet

MELAKA, Nov 1 (Bernama) -- Modern Nusantara cuisine restaurant brand Bumbu Babah is strengthening its foothold in Malaysia’s food franchise market with the opening of its 33rd outlet on Jalan Hang Tuah,  marking Melaka as its latest strategic location for business expansion.